Name: Chocolate Protein Mousse with Silky Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g Nonfat Greek Yogurt; 15g Chocolate Protein Powder; 2 tbsp Natural Peanut Butter; 2 tbsp Pure Maple Syrup; 1 tbsp Cocoa Powder

Nutrition

Per serving

436 calories

Protein: 32g; 28% of calories
Carbs: 43g; 37% of calories
Fat: 18g; 35% of calories

Ingredients

5 items

Instructions

Prep 10 min · Cook 30 min

In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and maple syrup.
Whisk the mixture vigorously until completely smooth and no lumps of protein powder remain.
Place the bowl in the refrigerator for at least 30 minutes to allow the mousse to set and thicken.
Slightly warm the peanut butter in the microwave for 10-15 seconds until it reaches a drizzling consistency.
Gently fold the peanut butter into the chocolate mousse, creating a marbled effect with a velvety finish.

Nutrition

Ingredients

Instructions

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