Name: Creamy Greek Yogurt with Mixed Berries and Collagen Protein
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Greek Yogurt; 2 scoops Collagen Peptides; 0.75 cup Mixed Berries

Nutrition

Per serving

280 calories

Protein: 46g; 64% of calories
Carbs: 22g; 31% of calories
Fat: 1g; 4% of calories

Ingredients

3 items

1.15 cups Non-fat Greek Yogurt
2 scoops Collagen Peptides
¾ cup Mixed Berries

Instructions

Prep 10 min · Cook 30 min

Place the Greek yogurt in a medium mixing bowl.
Slowly whisk in the collagen peptides until the mixture is completely smooth and no clumps remain.
Gently fold in half of the mixed berries to distribute their natural juices.
Transfer the mixture to a serving bowl and top with the remaining fresh berries.

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