Name: Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 90g 2% Plain Greek Yogurt; 18g Sliced Almonds; 150g Fresh Strawberries; 18g Raw Honey

Nutrition

Per serving

273 calories

Protein: 14g; 19% of calories
Carbs: 34g; 46% of calories
Fat: 11g; 35% of calories

Ingredients

4 items

90g 2% Plain Greek Yogurt
18g Sliced Almonds
150g Fresh Strawberries
18g Raw Honey

Instructions

Prep 10 min · Cook 30 min

Place the sliced almonds in a small dry skillet over medium heat.
Toast the almonds for 3 to 5 minutes, stirring frequently until they are golden brown and fragrant.
Wash the fresh strawberries and slice them into thin halves or quarters.
Spoon the Greek yogurt into a glass jar or bowl, smoothing the top with a spoon.
Layer the sliced strawberries over the yogurt.
Sprinkle the warm toasted almonds over the berries for a satisfying crunch.
Drizzle the raw honey over the top just before serving.

Nutrition

Ingredients

Instructions

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