Name: Egg White Scramble with Spinach, Turkey Bacon, and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Egg Whites; 2 slices Turkey Bacon; 1 cup Fresh Spinach; 1 tbsp Feta Cheese; 1 cup Strawberries; 2 tsp Avocado Oil

Nutrition

Per serving

320 calories

Protein: 25g; 31% of calories
Carbs: 15g; 18% of calories
Fat: 18g; 50% of calories

Ingredients

6 items

Instructions

Prep 10 min · Cook 30 min

Slice the turkey bacon into small ribbons.
Heat one teaspoon of avocado oil in a non-stick skillet over medium heat.
Add the turkey bacon and cook until it starts to become golden and crisp.
Toss in the fresh spinach and sauté for one minute until just wilted.
Whisk the egg whites briefly then pour them into the skillet with the remaining oil.
Gently fold the eggs with a spatula until they are fully set and fluffy.
Transfer the scramble to a plate and top with crumbled feta cheese.
Serve immediately with a side of fresh chilled strawberries.

Nutrition

Ingredients

Instructions

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