YOUR SOLIN GENERATED RECIPE
Ground Chicken Breast Flax Wraps
Sautéed ground chicken breast seasoned with savory spices and folded into a warm flax wrap for a quick snack featuring a bright, citrusy finish.
INGREDIENTS
3 oz ground chicken breast
1 tsp olive oil
0.25 tsp garlic powder
0.25 tsp onion powder
0.13 tsp sea salt
0.13 tsp black pepper
1 medium flax wrap
1 tsp lime juice
PREPARATION
Heat the olive oil in a small non-stick skillet over medium-high heat.
Add the ground chicken breast to the pan, breaking it up with a spatula into small crumbles.
Season the chicken with garlic powder, onion powder, sea salt, and black pepper.
Cook for 5-7 minutes until the chicken is fully browned and cooked through.
Stir in the lime juice and remove the skillet from the heat.
Warm the flax wrap in a dry pan or microwave for 10 seconds until pliable.
Spoon the seasoned chicken into the center of the wrap and fold tightly to serve.