- Dinner
- High protein
Classic Beef and Ricotta Lasagna
Tender pasta layers baked with a rich, herb-infused beef ragu and creamy ricotta, topped with bubbly golden mozzarella for a comforting finish.
Made with Solin- Total time
- 1 hr
- Calories
- 550
- Protein
- 44g
- Serves
- 1
Nutrition
Per serving
550 calories
- Protein
- 44g
- 31% of calories
- Carbs
- 34g
- 24% of calories
- Fat
- 28g
- 45% of calories
Ingredients
14 items
Instructions
Prep 20 min · Cook 40 min
This recipe was made by Solin
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