Name: Creamy Greek Yogurt and Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Greek Yogurt; 2/3 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 1/2 cup Fresh Raspberries

Nutrition

Per serving

319 calories

Protein: 39g; 46% of calories
Carbs: 22g; 26% of calories
Fat: 10g; 28% of calories

Ingredients

5 items

3/4 cup Non-fat Greek Yogurt
2/3 scoop Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
1/2 cup Fresh Raspberries

Instructions

Prep 10 min · Cook 30 min

In a medium mixing bowl, combine the non-fat Greek yogurt and almond butter, stirring until the base is completely smooth.
Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to ensure there are no lumps in your pudding.
Whisk the mixture vigorously for 1-2 minutes or use a hand mixer until the texture becomes light and aerated.
If you prefer a sweeter dessert, add a drop of liquid monk fruit or stevia to taste.
Transfer the pudding into a chilled serving glass or bowl.
Top with the fresh raspberries and let it set in the refrigerator for 10 minutes before enjoying.

Nutrition

Ingredients

Instructions

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