Name: Greek Yogurt Chocolate Protein Mousse with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1.5 tablespoons Chia Seeds; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Pure Maple Syrup; 1 teaspoon Cacao Nibs; 5 grams Chocolate Whey Protein Powder

Nutrition

Per serving

328 calories

Protein: 33g; 37% of calories
Carbs: 34g; 39% of calories
Fat: 10g; 24% of calories

Ingredients

6 items

Instructions

Prep 10 min · Cook 30 min

In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the mixture vigorously until it is completely smooth and the powders are fully incorporated.
Fold in the maple syrup and chia seeds, stirring until the seeds are evenly distributed throughout the mousse.
Cover the bowl and place it in the refrigerator for at least 30 minutes to allow the chia seeds to hydrate and thicken the texture.
Transfer to a serving dish and top with the cacao nibs for a satisfying crunch before serving.

Nutrition

Ingredients

Instructions

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