Name: Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 10 grams Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Creamy Almond Butter; 1 tablespoon Chia Seeds

Nutrition

Per serving

299 calories

Protein: 32g; 41% of calories
Carbs: 17g; 22% of calories
Fat: 13g; 37% of calories

Ingredients

5 items

¾ cup Non-fat Greek Yogurt
10 grams Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Creamy Almond Butter
1 tablespoon Chia Seeds

Instructions

Prep 10 min · Cook 30 min

In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the ingredients together vigorously until the mixture is completely smooth and the powder is fully incorporated.
Gently stir in the chia seeds and place the bowl in the refrigerator for at least 15 minutes to allow the pudding to thicken.
Once set, transfer the pudding to a serving dish.
Drizzle the almond butter over the top and use the tip of a spoon to create a marbled swirl before serving.

Nutrition

Ingredients

Instructions

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