Name: Grilled Chicken Breast with Roasted Broccoli and Shredded Cheddar
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.2 oz Chicken Breast; 2 cups Broccoli Florets; 0.7 oz Shredded Cheddar Cheese; 2 tsp Olive Oil

Nutrition

Per serving

384 calories

Protein: 38g; 39% of calories
Carbs: 14g; 14% of calories
Fat: 21g; 47% of calories

Ingredients

4 items

4.2 oz Chicken Breast
2 cups Broccoli Florets
0.7 oz Shredded Cheddar Cheese
2 tsp Olive Oil

Instructions

Prep 10 min · Cook 30 min

Preheat your oven to 400°F and line a baking sheet with parchment paper.
Toss the broccoli florets with one teaspoon of olive oil and a pinch of sea salt.
Spread the broccoli on the baking sheet and roast for 15-18 minutes until the edges are crisp and charred.
Brush the chicken breast with the remaining teaspoon of olive oil and season with salt and pepper.
Grill the chicken over medium-high heat for approximately 6 minutes per side until the internal temperature reaches 165°F.
Plate the grilled chicken alongside the roasted broccoli and immediately sprinkle with shredded cheddar so it becomes melty.

Nutrition

Ingredients

Instructions

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