Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Chocolate Protein Powder; 2 tablespoons Almond Butter; 1 tablespoon Pure Maple Syrup; 1 tablespoon Chia Seeds; 2 tablespoons Chopped Walnuts; 1.5 tablespoons Dark Chocolate Chips

Nutrition

Per serving

702 calories

Protein: 47g; 25% of calories
Carbs: 48g; 26% of calories
Fat: 40g; 49% of calories

Ingredients

7 items

Instructions

Prep 10 min · Cook 30 min

In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, almond butter, and maple syrup.
Whisk the ingredients vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
Fold in the chia seeds to add fiber and help the mousse thicken as it sets.
Transfer the mousse into a glass jar or serving bowl and refrigerate for at least 30 minutes.
Top with chopped walnuts and dark chocolate chips just before serving for a satisfying crunch.

Nutrition

Ingredients

Instructions

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