Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Low-Fat Greek Yogurt; 150g Mixed Berries (Strawberries, Blueberries, Raspberries); 40g Almond Granola; 5g Chia Seeds

Nutrition

Per serving

423 calories

Protein: 21g; 20% of calories
Carbs: 49g; 46% of calories
Fat: 16g; 34% of calories

Ingredients

4 items

170g Low-Fat Greek Yogurt
150g Mixed Berries (Strawberries, Blueberries, Raspberries)
40g Almond Granola
5g Chia Seeds

Instructions

Prep 10 min · Cook 30 min

Wash and thoroughly dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
In a clear glass or bowl, spoon half of the Greek yogurt into the bottom to create the first layer.
Top the yogurt with half of the mixed berries and a light sprinkle of chia seeds.
Add the remaining Greek yogurt as the next layer, smoothing it out with the back of a spoon.
Add the rest of the berries and the remaining chia seeds.
Finish the parfait by topping it with the almond granola just before serving to ensure it stays perfectly crunchy.

Nutrition

Ingredients

Instructions

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