Name: Savory Deli Turkey Yogurt Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Low-sodium deli turkey breast; 0.5 cup Nonfat Greek yogurt; 0.25 whole Avocado; 0.5 cup Cucumber; 0.5 tsp Dried dill; 0.5 tsp Garlic powder; 0.25 tsp Onion powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Savory Deli Turkey Yogurt Bites

Lean deli turkey rolled around a creamy, herb-infused Greek yogurt and avocado filling, offering a refreshing and protein-packed crunch in every bite.

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NUTRITION

Protein

37.3g

Fat

9.7g

Carbs

14.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Low-sodium deli turkey breast

0.5 cup Nonfat Greek yogurt

0.25 whole Avocado

0.5 cup Cucumber

0.5 tsp Dried dill

0.5 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
In a small mixing bowl, combine the nonfat Greek yogurt and the mashed avocado until the consistency is smooth and creamy.
2
Stir in the dried dill, garlic powder, onion powder, sea salt, and black pepper to create a savory, ranch-style flavor base.
3
Finely dice the cucumber and fold it into the flavored yogurt mixture to provide a refreshing crunch.
4
Lay the deli turkey breast slices flat on a clean surface, overlapping them slightly if they are very thin.
5
Spread the savory yogurt and avocado mixture evenly over the top of each turkey slice.
6
Roll the turkey slices up tightly to form long cylinders.
7
Slice the rolls into bite-sized pieces and serve immediately for a cool and satisfying snack.