• Dinner
  • High protein
  • Under 400 cal

Seared Salmon with Steamed Asparagus and Cauliflower Mash

Pan-seared wild salmon served over a creamy garlic cauliflower mash with a side of tender steamed asparagus, finished with a squeeze of zesty lemon.

Seared Salmon with Steamed Asparagus and Cauliflower MashMade with Solin
Total time
40 min
Calories
392
Protein
49g
Serves
1

Nutrition

Per serving

392 calories

Protein
49g
49% of calories
Carbs
13g
13% of calories
Fat
17g
38% of calories

Ingredients

8 items

Instructions

Prep 10 min · Cook 30 min

This recipe was made by Solin

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